Frequently Asked Questions

  • Absolutely! You may inquire about what cuisine you have interest in, and we will create a class around that if available.

  • For In-Homes, we typically arrive about 45-60 minutes before dinner for set-up. We bring all necessary cooking equipment. We course our menu and pace everything per event. We clean as we go and maintain a low-profile in the kitchen. Dinners usually last around 2 hours, we clean up the kitchen and leave you to the rest of your evening.

  • We can! We work with a local Somm to provide pairings specific to each menu.

  • We absolutely can, just inquire for small-midsized and we can discuss logistics.

  • We don’t take ourselves too serious, we love a casual fun event just as much as formal. If you want family style cuisine. We’d be more than happy to accommodate.

  • We require a deposit to hold the date, and will send an invoice the day after the event so you won’t have to worry about it the day of. If you’d prefer to pay by cash or check, Venmo or other. That is perfectly fine with us!